Chablis Grand Cru
— Les Preuses —

Terroir

The terroir of the Chablis Grand Cru Les Preuses is markedly shaped like an amphitheatre. The sub-soil offers a harmonious combination of compact clay and calcareous soils.
From Les Preuses one reaps elegance and voluptuousness whilst savouring a finish full of finesse.

Tasting

Floral notes on the nose, with fruit driven hints enhanced by intense mineral notes and lightly smoky touches. Very rounded on the palate, but also full-bodied yet elegant.

Service

Serve between 12°C and 14°C.

Accord Mets-Vin

Fish, seafood and shellfish, grilled or in a cream sauce. Poultry and white meat, grilled or in a cream sauce.